Next Sunday, Oct. 25 learn to make caponata online. Our guide, Annalisa, will be in her kitchen in Sicily, from where she’ll share her recipe and tips on how you too can create this classic Sicilian dish. I’ve enjoyed so much learning recipes from teachers like Annalisa, yet while in my own kitchen. I know…
Tag: go sicily
Learn To Make Caponata Online October 25
Caponata is to Sicilians what salsa is to Mexicans. Eggplant, one of the traditional base ingredients of caponata is to Sicilians what potatoes are to Irish. This consumate Sicilian dish is a foundation of Sicilian cuisine. It is present on almost every table, and its sweet and sour taste reflects Sicily’s complex society and culture….
Learn From An Expert With Prickly Pears
You would have laughed with along with your new “Sicilian family” while having your hands in the dough today as you made fresh cavatelli pasta with tomato sauce and learned the art of cutting prickly pears with our local mamma Annalisa (who is an expert with Fichi d’India cactus!). You would have felt right at…
Add Some Sicilian Spice To Your Day
One thing is for sure, when Annalisa and I get together, it’s spicy! Today, Thursday, 14 May at 2PM EDT/8PM in Italia I’ll be talking with Annalisa Pompeo of GoSicily Sicilian Cooking Experiences for “Sicilian Stories with Annalisa,” LIVE on Instagram. Join us from the header of your IG account! Click on @gosicily_cook_eat_explore or @experiencesicily…
Olive Oil Lesson With GoSicily In New York City
I feel so blessed that through Experience Sicily I have the privilege to work with and know some extraordinary women! Firstly, thanks go to Kathy Murray for inviting her outstanding friends to her New York City home and hosting last night’s private event. Secondly, but equally important, thanks go to Annalisa Pompeo of GoSicily Sicilian…
Our Stateside Sicilian Cooking Class With Annalisa
We cooked up a storm inside yesterday with the talented and spunky cooking impresario Annalisa Pompeo of GoSicily Sicilian Cooking Experience for our Experience Sicily cooking class! We made arancine (rice balls) and ricottamasu. I loved having everyone at my home to share a memorable, joyful day. And wow, the rice balls we made were…
Three Regional Styles Of Sicilian Cooking
During our Experience Sicily Stirring Sicily tour from Sept. 19 to 26, co-hosted with Zest! and chef Antonino Elia, we’ll be learning recipes from three different regions of Sicily. One will be local dishes of Agrigento Province with Annalisa of GoSicily cooking experiences. Join us! Contact me for details about a registration special offer! The…
Perfect Pasta By Giuseppe in Sicily
Last night we had dinner in the hills of Termini Imerese with Chef Giuseppe Sciurca who made this remarkable plate of pasta. Remarkable because it was delicious and the result of an elegant recipe: perfectly al dente spaghetti with a pesto of garlic, mint, zucchini (cucuzza), red pepper flakes, olive oil, salt and pepper. I…
GoSicily In New York City
Making pasta from scratch can be so joyful! Thank you Annalisa Pompeo of GoSicily Sicilian Cooking Experience for bringing some of Sicily along with your talents and knowledge to Cacio e Vino and Experience Sicily in New York City this evening! To meet Annalisa in Sicily, come with us this September 19-26 for Stirring Sicily,…
Stir Things Up In Sicily With Us In September
Extended! Stirring Sicily, our hands-on cooking in Sicily tour, will take place from Sept. 19-26. Co-hosted by Chef Nino Elia, we’ll have classes with Annalisa Pompeo of GoSicily and Giuseppe Sciurca. You don’t want to miss it! Contact me to sign up by Jan. 25, and I’ll extend to you the $300 early registration incentive…