Experience Sicily

January 14, 2017

Now Is The Thyme

Posted by

Allison Scola

It’s time to spice up your life! Come with me this September to Sicily. We have three different multi-sensory itineraries from which to choose!

Splendid Sicily, for professional women and gentlemen

Stirring Sicily, for home cooks who want to learn from the locals

Enchanting Sicily (In 2 Parts!), a grand tour of the region that can be enjoyed for 15 days or 7 days, West or East

The Mercato Antico in Ortigia will stimulate your senses with sage (salvia), wild fennel seeds (finocchio selvatico), paprika, marjoram (maggiorana siciliana), thyme (timo siciliano), sesame (sesamo), organic almonds from Avola (mandorla naturale di Avola), and DOP recognized pistachios from Bronte.

Contact me at AllisonScola@ExperienceSicily.com for more information.

About the author

Allison Scola is founder, owner, and curator of Experience Sicily and the Cannoli Crawl. Named one of the experts for the 2019 New York Times Travel Show, Scola writes and lectures on Sicily and leads immersive tours and designs custom itineraries that delight discerning travelers. She has been featured on Rudy Maxa’s World with the Carey’s, America’s #1 Travel Radio Show and as the cannoli expert in the documentary Cannoli, Traditions Around the Table. Scola has lectured about Sicily at University of Pennsylvania, The New School, LIU Post University, Queens College, Westchester Italian Cultural Center, at high schools in the New York City metropolitan area, and at events in New York City.

Now Is The Thyme

Share this:

Like this:

About the author

Discover more from Experience Sicily