My Warm-Up In Roma

As a warm-up for our Southern Secrets: Campania and Sicily’s Hidden Corners tour that starts tomorrow with Danielle Oteri and Feast on History and Experience Sicily, today I delighted in a wine tasting and lunch pairing at Rimessa Roscioli in Rome. When my host Mattia understood my knowledge of Sicily’s terroir, he changed up the…

360 Degrees Of Etna

Live from Sicily! The villages of Etna hosted our curiosities today. We started the morning eating sheep’s milk ricotta warm out of the cauldron along with honey drizzled doughnuts. When we visited the town of Zafferano Etnea, we learned some local mythology and about what it’s like to live on Europe’s most active volcano. This…