Tag: sicily food tourism
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52 Reasons to Love Sicily | #46. There’s Always Something Begging to be Discovered
Considered by many to be the “Sistine Chaple of Sicily,” the Chiesa di San Domenico in Castelvetrano in western Sicily is an unspoiled spectacle. Originally built in the 1470s, artist Antonio Ferraro da Giuliana and his sons spent three years from 1577-1580 creating the stucco scene above the altar titled “Albero di Jesse,” or the…
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52 Reasons to Love Sicily | #44. Explore It on Foot or by Bicycle
Spring is a beautiful time to take in the Iblean Mountains’ wildflowers up close. Summer in the Egadi Islands invites another kind of magic — the reward of hidden swimming spots. Fall serves up encounters with Sicilians engaged in the grape and olive harvests throughout the region, while winter months, which are mild, provide access…
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52 Reasons to Love Sicily | #43. Historic Opulent Villas
Goethe visited Villa Palagonia in 1787 and noted that it was remarkably unique, commenting that the statues were a menagerie of egos. Indeed, each statue seems to hold its own story or perhaps represents a caricature of someone you may know. You’ll have to visit to see for yourself.
