Book Reading And Discussion: Sicilian Americans

Join Us Online this Thursday for a heartwarming evening that will connect you to Sicily and the world of Ameri-Sicula! Experience Sicily presents Ameri-Sicula: Sicilian Culture in America, A Book Reading and Discussion. When: Thur., Nov. 19, 7:30. Zoom. Complimentary. Edited by Mark Hehl, Ameri-Sicula: Sicilian Culture in America is a new book published by…

Ameri-Sicula Book Reading and Discussion: Thursday, November 19

Join Us Online this Thursday for a heartwarming evening that will connect you to Sicily and the world of Ameri-Sicula! Experience Sicily presents Ameri-Sicula: Sicilian Culture in America, A Book Reading and Discussion. When: Thur., Nov. 19, 7:30 to 8:45PM Zoom. Complimentary. Edited by Mark Hehl, Ameri-Sicula: Sicilian Culture in America is a new book…

Become A Cannoli Connoisseur

Too often I’ve had people tell me that they don’t like cannoli. But to me, that’s like saying you don’t like red wine. Because like red wine, each cannolo (in Italian, the singular of cannoli) has a distinct flavor, texture, and ultimately, culinary experience that is dependent on how it’s made, the ingredients used, and…

Pistachio Or Chocolate Chip

How do you like yours? I am partial to pistachio. But of course, chocolate chip offers a bitter-sweet contrast that is irresistible! Decide for yourself which cannoli you prefer during one of the upcoming New York Cannoli Crawls! Registration is now live for six dates this fall. Spots are limited, so don’t wait! Oct. 13,…