I hope someone showed you love today, in one form or the other. This heart is compliments of Davide, my favorite barista at Fratelli Burgio in Siracusa. The perfect espresso macchiato. Buon San Valentino! Happy Valentine’s Day!
I love Sicily because the barista at the Palermo airport Autogrill is passionate about his work and made me smile, even when I, sadly, was on the way back to New York. Happy Sunday!
A fantastic day in Sicily starts with this.
After lunch, which in Sicily is generally between 12:30 p.m. and 2:30 p.m., it’s a perfect time to have an espresso. Italians, however, enjoy their “caffè” standing at the bar in order to capture the all of the complex flavors of the drink. Some will argue that taking the espresso from the bar to a…