“Cannoli Connoisseur” In New Jersey Monthly Magazine

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Thank you to writer Sharon M. Goldman and photographer Marla Cohen for the beautiful piece in the April 2021 issue of New Jersey Monthly magazine about my cannoli endeavors!

Read the story online at https://digital.njmonthly.com/njmonthly/april_2021/MobilePagedArticle.action?articleId=1669987&app=false&cmsId=3898318&fbclid=IwAR1GNTYh4v-4tABuqfMpujQxyMNQTgoOs4MOdJOxZbgvyvFnLsE5LeF0ITU#articleId1669987.

Join me for my next online cannoli class on April 25. More details at https://experiencesicily.com/cannoli-making-zoom-workshop/

The Cannoli Crawl will resume later this spring. If you want to be the first to know about our return to the streets, contact Experience Sicily to be added to our mailing list.

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About the author

Allison Scola is founder, owner, and curator of Experience Sicily and the Cannoli Crawl. Named one of the experts for the 2019 New York Times Travel Show, Scola writes and lectures on Sicily and leads immersive tours and designs custom itineraries that delight discerning travelers. She has been featured on Rudy Maxa’s World with the Carey’s, America’s #1 Travel Radio Show and as the cannoli expert in the documentary Cannoli, Traditions Around the Table. Scola has lectured about Sicily at University of Pennsylvania, The New School, LIU Post University, Queens College, Westchester Italian Cultural Center, at high schools in the New York City metropolitan area, and at events in New York City.

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