Simple, Seasonal, and So Good

For dinner on Tuesday night, my cousins went straight to my heart by treating me to a meal at Trattoria Don Ciccio in Bagheria, one of my top favorites on the island. I enjoyed bucatini pasta with a simple sauce of Romanesco broccoli with pine nuts, olive oil, onions, and breadcrumbs.

3 Comments Add yours

  1. Oh, romanesco works as well? Will make it soon!

    1. Yes, and I failed to include raisins were in it too!

  2. Yummmmm! Raisins, too? It made me instantly hungry!!! 🙂

Leave a Reply