On Saturday (earlier today for us night owls), I led the “maiden voyage” of a new Experience Sicily venture, the New York Cannoli Crawl. It’s a walking and tasting tour of the South Village and Little Italy of New York City, where we taste Sicilian inspired foods and talk New York City Italian-American history. Today was a private group from University of Rochester, my Alma Mater. Future dates for this adventure, which stops at Piccola Cucina in SoHo, as pictured here, to be announced!
New York Cannoli Crawl
