Learn To Make Sicilian Pistachio Pesto And More

The glory of Sicilian cuisine is its simplicity and use of fresh, seasonal ingredients. Pistachio pesto offers you that and more! Your taste buds will dance. You’ll impress your friends. Join me this Saturday for Learn to Make Pistachio Pesto, Cavatelli Pasta, and Sicilian Orange Salad! Register at https://experiencesicily.com/events/online-sicily-events/pistachio-pesto-pasta/

The Sanctuary of Demeter Malophoros, Selinunte (Part I)

The ancient Greek community of Selinunte was founded as a sub-colony of Megara Iblea in 651-650 BCE. One of the first sacred sites in the western Sicilian city, which is considered one of the world’s largest archaeological zones, is the Santuario della Malophoros or the Sanctuary of the Fruit Bearer. “Malophoros” implies pomegranates or apples,…