Enchanting Sicily, Day 14: Tradition Next to Modern

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LIVE from Sicily! | For our last day before departure tomorrow, we experienced a mix of modern and tradition. After touring the Baroque Villa Palagonia in Bagheria, we ate contemporary Sicilian cuisine at an award-winning restaurant. Then one of my dreams came true: we met the heir to the Ducato family business – – one of the last Bagherese Sicilian cart painters – – along with one of the keepers of the singing tradition practiced by the cart drivers! More on this encounter in an upcoming post (so cool!). Then, we were fascinated by a demonstration (pictured here) by Bagherese ceramic artist Mirella Pipia in her workshop, where she showed us how she creates her elegant and beautiful designs. Without a doubt, a culturally stimulating day! Now, time to pack (unhappy face). | Enchanting Sicily tour, Day 14.

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About the author

Allison Scola is founder, owner, and curator of Experience Sicily and the Cannoli Crawl. Named one of the experts for the 2019 New York Times Travel Show, Scola writes and lectures on Sicily and leads immersive tours and designs custom itineraries that delight discerning travelers. She has been featured on Rudy Maxa’s World with the Carey’s, America’s #1 Travel Radio Show and as the cannoli expert in the documentary Cannoli, Traditions Around the Table. Scola has lectured about Sicily at University of Pennsylvania, The New School, LIU Post University, Queens College, Westchester Italian Cultural Center, at high schools in the New York City metropolitan area, and at events in New York City.

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