Ecco ci sono! And just like that, I’m in Italy for my next tour and adventure in Sicily! My ritual, once I get through customs and close to my transfer gate at my stop over airport is to have a cornetto and cappuccino. It helps me (somewhat) recover from the overnight flight from New York….
I love Sicily because the barista at the Palermo airport Autogrill is passionate about his work and made me smile, even when I, sadly, was on the way back to New York. Happy Sunday!
With so many of our clients in Sicily or preparing for departure, I’m getting a lot of questions about tipping in Sicily: When to tip? How much to tip? Who to tip? We must remember that in Italy, they don’t have the same system as we have here in the U.S., that is, we don’t…
A fantastic day in Sicily starts with this.