Experience Sicily

March 23, 2019

Cooking In Sicily With Zest’s Nino Elia and Experience Sicily

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Allison Scola

Inhale the terroir of the Mediterranean through its recipes and wines when you cook in Sicily with Experience Sicily. You’ll relish the excitement of Palermo’s vibrant markets, the beauty of the island’s splendid shores, and the warmth of the locals. Get your hands in the dough with Experience Sicily and beloved Zest Cooking School teacher, Chef Nino Elia, during Stirring Sicily West, September 19 to 26.

Watch our video to learn more:

Read the full itinerary at https://experiencesicily.com/tours-of-sicily/2019-tours-of-sicily/stirring-sicily-west-sept-2019/

Let’s talk, and let’s experience Sicily together!

About the author

Allison Scola is founder, owner, and curator of Experience Sicily and the Cannoli Crawl. Named one of the experts for the 2019 New York Times Travel Show, Scola writes and lectures on Sicily and leads immersive tours and designs custom itineraries that delight discerning travelers. She has been featured on Rudy Maxa’s World with the Carey’s, America’s #1 Travel Radio Show and as the cannoli expert in the documentary Cannoli, Traditions Around the Table. Scola has lectured about Sicily at University of Pennsylvania, The New School, LIU Post University, Queens College, Westchester Italian Cultural Center, at high schools in the New York City metropolitan area, and at events in New York City.

Cooking In Sicily With Zest’s Nino Elia and Experience Sicily

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