The Duomo di San Giorgio in Ragusa was built in the 18th century in the late baroque Sicilian style, following the historic earthquake of 1693.
We’ll visit Ragusa, one of the UNESCO towns that is part of the Sicilian Late Baroque Towns of the Val di Noto, on Day 2 of our Sept. 2018 Stirring Sicily food and wine tour.
Come cook in Sicily with us! More at https://experiencesicily.com/stirring-sicily-east/
Allison Scola is founder, owner, and curator of Experience Sicily and the Cannoli Crawl. Named one of the experts for the 2019 New York Times Travel Show, Scola writes and lectures on Sicily and leads immersive tours and designs custom itineraries that delight discerning travelers. She has been featured on Rudy Maxa’s World with the Carey’s, America’s #1 Travel Radio Show and as the cannoli expert in the documentary Cannoli, Traditions Around the Table. Scola has lectured about Sicily at University of Pennsylvania, The New School, LIU Post University, Queens College, Westchester Italian Cultural Center, at high schools in the New York City metropolitan area, and at events in New York City.
