Today we felt the wind in our hair and the sun on our faces as we glided on a boat on the Tyrrhenian Sea along the coast of the Lo Zingaro (The Gypsy) nature preserve. It was cooler than usual for this time of year, but that didn’t stop us from swimming in the coves and reveling in the clear blue sea during our half-day excursion.
Allison Scola is founder, owner, and curator of Experience Sicily and the Cannoli Crawl. Named one of the experts for the 2019 New York Times Travel Show, Scola writes and lectures on Sicily and leads immersive tours and designs custom itineraries that delight discerning travelers. She has been featured on Rudy Maxa’s World with the Carey’s, America’s #1 Travel Radio Show and as the cannoli expert in the documentary Cannoli, Traditions Around the Table. Scola has lectured about Sicily at University of Pennsylvania, The New School, LIU Post University, Queens College, Westchester Italian Cultural Center, at high schools in the New York City metropolitan area, and at events in New York City.
