As I settle in to my flight to Catania, Sicily (more on that tomorrow once I arrive!), I hope we’ll be able to see each other in New York City in March.
Please join me!
SUN., MAR. 12, 2PM: Hands-on Bread-making — like this loaf pictured from the Museum of Ritual Bread in Salemi
RSVP and Details:
https://www.eventbrite.co.uk/e/st-josephs-day-hands-on-bread-making-workshop-tickets-32217017968
and
SUN. MAR. 19, 2PM: Prix-fixe Saint Joseph’s Day Feast
RSVP and Details:
Allison Scola is founder, owner, and curator of Experience Sicily and the Cannoli Crawl. Named one of the experts for the 2019 New York Times Travel Show, Scola writes and lectures on Sicily and leads immersive tours and designs custom itineraries that delight discerning travelers. She has been featured on Rudy Maxa’s World with the Carey’s, America’s #1 Travel Radio Show and as the cannoli expert in the documentary Cannoli, Traditions Around the Table. Scola has lectured about Sicily at University of Pennsylvania, The New School, LIU Post University, Queens College, Westchester Italian Cultural Center, at high schools in the New York City metropolitan area, and at events in New York City.
