Saint Agatha’s Breasts

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Make no mistake, these pastry are created to look like breasts. And, I will say also, that it is a celebration of them! I’m preparing you for the big feast in Catania. From February 3 to 5, Eastern Sicily’s largest city (and the second largest in Sicily) is alive with passionate fervor as devotees celebrate their patroness, Saint Agatha. These ricotta-filled pastry, pictured, called “minna di Sant’Aita” or Saint Agatha’s Breast, represent Agatha, who is the patron saint of martyrs, bakers, earthquakes, wet nurses, and breast cancer patients. 

Why breasts? Well, we’ll learn that over the next few days, but note that she was subjected to brutal torture–including cutting off her breasts. 

Viva Sant’Agata! 

Allison Scola Avatar

About the author

Allison Scola is founder, owner, and curator of Experience Sicily and the Cannoli Crawl. Named one of the experts for the 2019 New York Times Travel Show, Scola writes and lectures on Sicily and leads immersive tours and designs custom itineraries that delight discerning travelers. She has been featured on Rudy Maxa’s World with the Carey’s, America’s #1 Travel Radio Show and as the cannoli expert in the documentary Cannoli, Traditions Around the Table. Scola has lectured about Sicily at University of Pennsylvania, The New School, LIU Post University, Queens College, Westchester Italian Cultural Center, at high schools in the New York City metropolitan area, and at events in New York City.

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