Stirring Sicily, Day 6: Hands-on Bread making 

We are about to sit in the orchard and eat the fruits of our third Stirring Sicily class today: hands-on bread making! This is truly a marvelous experience… Cooking fresh, savory breads in a wood-burning (olive branches and sage are our kindling!) oven. I wish you could smell it. We are in heaven at Fontes Episcopi bio-resort. Inhale…. And feel the joy. Buon appetito! 

One Comment Add yours

  1. Claire walsh says:

    I can just smell the bread, the aroma of sage and olive branches! Just wish I could be there for this extraordinary experience!!! Your tours, and sharing the journey, bring Sicily alive for all!

    Liked by 1 person

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