Savor Sicily with Me

Posted by

·

, ,

image

Join me this September 22 – October 4 for Savoring Sicily. Our multi-sensory, locally-seasoned 13 days will be spent savoring the stunning natural environment, basking in the fascinating history and culture, and relishing the fresh and exotic cuisines of Sicily. On Day 1, you’ll arrive at Palermo’s airport where we’ll pick you up and bring you to here, where this 15th century look-out tower is located, in the village of Scopello. This charming village offers the perfect start to our journey around this ancient island region.

We’ll take care of all the plans and all of the details. All you have to do is pack your bag, open your heart, and savor Sicily!

Contact me at AllisonScola@ExperienceSicily.com to reserve your spot on this boutique, small-group tour.

Allison Scola Avatar

About the author

Allison Scola is founder, owner, and curator of Experience Sicily and the Cannoli Crawl. Named one of the experts for the 2019 New York Times Travel Show, Scola writes and lectures on Sicily and leads immersive tours and designs custom itineraries that delight discerning travelers. She has been featured on Rudy Maxa’s World with the Carey’s, America’s #1 Travel Radio Show and as the cannoli expert in the documentary Cannoli, Traditions Around the Table. Scola has lectured about Sicily at University of Pennsylvania, The New School, LIU Post University, Queens College, Westchester Italian Cultural Center, at high schools in the New York City metropolitan area, and at events in New York City.

Discover more from Experience Sicily

Subscribe now to keep reading and get access to the full archive.

Continue reading