On Day 9 of our May 2016 Experience Sicily tour, we’ll venture into the heart of Sicily for a day designed by Chef Melissa Muller. Melissa, who lives much of the year in Palermo, will take us into the fields where we’ll learn about what is in season, pick what is ready to be harvested, and create our meals following traditions she learned from her grandmother during her childhood summers in Sicily.

We’re just two months away from departure for this phenomenal tour! Join us from May 19-31. Contact me today to reserve your spot at AllisonScola@ExperienceSicily.com.