Cooking In Sicily With Zest’s Nino Elia and Experience Sicily

Inhale the terroir of the Mediterranean through its recipes and wines when you cook in Sicily with Experience Sicily. You’ll relish the excitement of Palermo’s vibrant markets, the beauty of the island’s splendid shores, and the warmth of the locals. Get your hands in the dough with Experience Sicily and beloved Zest Cooking School teacher,…

Stuffed Sardines Siciliana

Sarde a beccafico, or stuffed sardines, is arguably my favorite “secondo,” or second dish. Tonight at Zest!, GoSicily: Sicilian Cooking Experience’s Annalisa Pompeo taught us how to make this signature Sicilian recipe. With assistance from beloved teacher Nino Elia, we learned how to make the stuffing mixture, prepare the fresh sardines, and fry them up….