Tag: frutta Martorana

  • November 1 and 2 in Sicily

    In Sicily, sweets comfort children for the Day of the Dead.

  • Marzipan for All Souls Day

    We are upon the feast celebrations of the Day of the Dead (Giorno dei Morti, or in Sicilian, Un juornu re muorti), All Saints Day, and All Souls Day (Nov. 2). Although traditions are changing as a result of the modern world, in the past, on November 2, Sicilians, who have a profound appreciation for…

  • Magnificent Marzipan Fruit

    Yesterday I spent the day in Catania with the magnificent Alessandro Marchese. Alessandro is an artist who specializes in making Frutta Martorana, or the marzipan (almond paste) sweets, shaped and designed to resemble fruit and vegetables. He sculpts each and every one by hand, and then he decorates them with the craftsmanship and skill of…