Cook lunch with us online tomorrow! Register for Make Busiate Pasta with Giuseppe Sciurca and Biancomangiare with Nino Elia for Fresh Busiate Pasta, Zucchini, Mint, Almond sauce, Spring Fennel, Mint Salad, and Biancomangiare! Giuseppe Sciurca, who will be live from Sicily, along with Chef Antonino Elia, Valeria Signorino, and yours truly, Allison Scola, of Experience…
Tag: butcher
Cooking in Sicily Like A Family
“The whole experience of going into town to the butcher to get the sausage and then spending the afternoon outdoors with the group getting the meal prepared was wonderful. Everyone in our group was so nice and a pleasure to be around. I felt like I was with family,” wrote Linda from Madison, New Jersey,…
A Day In The Mountains | Stirring Sicily, Day 6
Live from Sicily! Stirring Sicily, Day 6: A Day in the Mountains..Breathtaking views over Caccamo and Termini Imerese, a farm visit (tasting fresh ricotta out of the cauldron and tomatoes off the vine!), grilling up the freshest sausage you’ll ever taste (we watched (and helped!) the butcher make it, we bought it, we grilled it!),…
A Butcher Making La Stigghiola
A butcher making la stigghiola, outside his shop, a macelleria. La stigghiola is a typical Palermitano dish that is grilled and most often served on the street. It is made with lamb intestine wrapped around parsley, onions, leeks or scallions, and lamb fat (or bacon). It’s served with salt and lemon. #bagheria #palermo #sicily #sicilia #italy…