Our final day consisted of waking early in the morning for departure. So early that the jasmine flowers that release their sweet scent after sundown were still strongly aromatic. All of our senses were stimulated and challenged these past days – – for better or worse! My hope is that the sweet smell of jasmine stays with our guests for years to come. | Enchanting Sicily tour, Day 15.
Allison Scola is founder, owner, and curator of Experience Sicily and the Cannoli Crawl. Named one of the experts for the 2019 New York Times Travel Show, Scola writes and lectures on Sicily and leads immersive tours and designs custom itineraries that delight discerning travelers. She has been featured on Rudy Maxa’s World with the Carey’s, America’s #1 Travel Radio Show and as the cannoli expert in the documentary Cannoli, Traditions Around the Table. Scola has lectured about Sicily at University of Pennsylvania, The New School, LIU Post University, Queens College, Westchester Italian Cultural Center, at high schools in the New York City metropolitan area, and at events in New York City.
