Cuccidati, pictured here, are another version of “buccellato.” Cuccidati are stuffed with the same dried fig filling as buccellato, yet they are presented in a smaller, cookie form–some more elaborately decorated than others. The fig filling is still some variation of chopped dried figs, pumpkin jam, honey, raisins, almonds, orange rind, cinnamon, and Marsala wine–and for a different twist, perhaps it has chocolate chips, orange juice, and orange marmalade. To me, it all spells yum!