The 2021 olive oil from Sicily has arrived in the United States! I’m so thrilled to have this outstanding organic oil from Azienda Bio Brancati imported by Gelsomino Imports LLC. Once familiar with the care and love these olives received during cultivation, you realize the difference between mass-produced oil and Brancati’s phenomenal artisanal oil. It’s…
Tag: olives
A Sea Of Sicilian Olives
A silver sea of olive trees with the Mediterranean sea in the distance Between Castelvetrano and Menfi, Trapani Province Probably Nocellara del Belice species
Olive Oil And A Laugh
It snowed on Mount Etna yesterday (and there was some pyroclastic activity too)! So, Mamma may look like this photo from two years ago when Giò Buonanno of Azienda Brancati and I were on his olive and mandorin farm enjoying the views and a good laugh (He’s very entertaining!). Join in on our fun this Friday,…
Learn What Makes A Good EVOO This Friday Online
What makes an outstanding #evoo (extra virgin olive oil)? This Friday, March 26 at 5PM Eastern, join me, Allison Scola of Experience Sicily with Giò Buonanno of Azienda Brancati for an online, synchronous olive oil tasting and discussion. You’ll learn what makes an excellent olive oil, how olives are cultivated, how olives are pressed into…
Synchronous Online Olive Oil Tasting
Olive oil from the shadow of Mount Etna! Join Experience Sicily with Giò Buonanno of Azienda Brancati for an online, synchronous olive oil tasting and discussion Friday, March 26 at 5PM Eastern. You’ll learn what makes an excellent olive oil, how olives are cultivated for oil, how the fruit is pressed into the evoo we…
The Olive Harvest In Sicily Begins
The end of September is when the olives for eating begin to be harvested. Pictured is a classic ladder made of olive tree wood under an olive tree. (Olives for olive oil are harvested in late October into November, depending on the climate and the fruit, of course!)
Dusk In Western Sicily
Antique cart with baskets of olives outside the Grotta Mangiapane, Custonaci, Trapani Province, Sicily
Olivette Di Sant’Agata: Olive Marzipan for Saint Agatha
The Feast of Sant’Agata is upon us, and that means olivette di Sant’Agata (pictured) can be found throughout Catania, Sicily and beyond. Olivette are green colored marzipan “olives” that may have a bit of liquor in the mix and are coded in sugar. Why olives for Agata? Legend is that when the virgin was being…
The Olive Report, Part 2
This is Part 2 of your olive report! On Monday, the team at Agriturismo Villa Cefalà was preparing the nets for the olive harvest. A week after the photo for Part 1 was taken, the fruit looked a bit more plump.
The Olive Report, Part 1
This is the olive report! They are getting close to harvest, but still need some time. I’ll be back at this tree in a week. At that time, I’ll give you an update as to how they are doing! October is harvest for table olives, when they are ready. Meanwhile, we picked up our Enchanting…