The old-fashioned way (using foot stomping and a wicker wheel), on the left, and the modern way (stainless steel equipment), on the right, to macerate wine grapes.
Tag: etnarosso
Grape Spotting
Depending on the region of the island (Sicily has many microclimates.), the grape harvest has started. These Nerello Mascalese grapes, indigenous to Etna, are not yet ready, but the wine maker is measuring the grapes’ vitals every day to strike when the moment is right.
The Grapes of Sicilian Wine
The terraces and stone walls of Randazzo on Mount Etna’s north face make for a special environment to grow grapes from ancient vines. Grape varieties such as Nerello Mascalese and Nerello Cappuccino grow about a half a mile above sea level, where the salty sea winds meet fresh, crisp mountain air that converges with volcanic,…